Preparation. Grease cake molds with butter and sprinkle with crackers.
Put in bowl curd, butter, egg yolks, vanilla, starch, semolina, lemon zest and stir.
Separately mix whites into steep foam. Continue stirring, add sugar in few portions and mix whites into steep foam again.
Put 1/4 of curd mass in separate bowl and add currant. Mix well.
Add to each curd mass mixed in proportion egg whites and stir gently
At the end, add 2 tbsp of carckers to simple curd mass and one to red one.
Spread curd mass in molds, so that red mass is on top.
Bake in heated to 180? oven for 20-25 min.
Bon Appetite.
Ingridients
cottage cheese 300-350 g
eggs 4 pcs.
starch 1 tblspn
semolina 4 tblspn
butter 2 tblspn
ground bread crumbs 3 tblspn
lemon zest
vanilla
sugar 0,7 glass
currant 0,5 glass
Music clearance http://audiomicro.com
Based on materials: http://cookorama.net/en/blog/cakes-and-muffins/mini-curd-fritters-red-riding-hood-without-flour.html
Baking, Cakes and muffins, Dishes with fruits, Dishes from dairy products
Мы используем cookie-файлы, чтобы улучшить сервисы для вас. Если ваш возраст менее 13 лет, настроить cookie-файлы должен ваш законный представитель. Больше информации